Created in 1926 , Brussels by Joseph Draps .
From New York to Paris to Tokyo to Hong Kong , it is GODIVA Chocolatier that brings the best of Belgium to the World.
Well , i'm glad that they do teach us HOW TO SAVOR FINE CHOCOLATE ? Because we actually don't taste it like what they do . We just put in our mouth that it . A fine chocolate should be velvety smooth without any of the graininess that comes from incomplete refinement. Roll the chocolate over your tongue ,allowing the flavors to permeate your mouth .The initial taste should be a nutty .Well there's a lot of ways to try out the texture of chocolate .
Is time for us to learn !
We are now start doing our own GODIVA Chocolate biscuits and lollipop .
Due to reason there's full of pictures to upload to my blog . If you wanna know how fun it was , can check out my Facebook pictures. Is easy and fun !
The Ramadan Collection 2011
Our GODIVA Lollipop !
More pictures on Facebook
xoxo